MAIN DISH

Stewed beef tendon with oyster sauce and Chinese pepper

shanwayshanway

Filling beef tendon and mellow Chinese sauce
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Filling beef tendon, bamboo shoots, and shiitake mushrooms simmered in a mild sauce. The secret ingredient is Chinese pepper, a classic spice. This is a collaboration series between IZAMESHI, a long-term preserved food, and Shanway.
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Just open the can and enjoy.

  • best by date

    3years

    *From the date of manufacture

  • Net weight

    120g

    Solid content: 70g

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How to eat (show photos)

  • This is an easy-open can that can be opened without a can opener.
  • 2. Just remove the lid and enjoy.
    *If you want to warm it up, transfer it to another container, cover it with plastic wrap, and heat it.
    *The sample product is "Brown rice with mixed grains and red beans."

Allergens contained in this product

Specified ingredients

  • egg
  • milk
  • wheat
  • buckwheat
  • peanut
  • shrimp
  • crab
  • walnut

Items equivalent to specified  ingredients

  • almond
  • abalone
  • squid
  • salmon roe
  • orange
  • cashew
    nut
  • kiwi
    fruit
  • beef
  • sesame
  • salmon
  • mackerel
  • gelatin
  • soybean
  • chicken
  • banana
  • pork
  • matsutake mashroom
  • peach
  • wild yam
  • apple

Nutrition facts (per 120g can, including liquid)

  • total calories

    348kcal

  • protein

    10.6g

  • total fat

    27.7g

  • carbohydrate

    14.0g

  • sodium content

    1.9g

  • best by date:

    3 years *From the date of manufacture

    size:

    W78×D78×H53mm

  • Net weight

    120g (solid weight: 70g)

  • Ingredients

    Beef (domestic), bamboo shoots, shiitake mushrooms, sugar, soy sauce, oyster sauce, Sichuan peppercorns/thickener (modified starch), (contains wheat, beef, and soybeans)

  • remarks

    *There may be white fat on the surface of the meat or in the liquid, but this does not affect the quality. If you find it difficult to eat, please warm it up before eating.
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